Praznko received Farma živá award in 2024.
Prazrnko is a family-run organic farm in the village of Košariská in the Myjava Kopanice area, specialising in growing and processing emmer – the ancient ancestor of today's wheat. This ancient grain is grown without pesticides or agrochemicals, which helps protect the soil and the ecosystem. Emmer is known for its high content of zinc and other minerals that support immunity and healthy digestion.
In addition, in February they opened the Prazrnko bistro at the Virtusia Biocentre in Dolné Košariská. It serves vegetarian and vegan dishes made from organically grown ingredients, including emmer products.
You can find our report from the farm here: https://krajinaziva.sk/ocenene-prazrnko-o-liecivom-chlebe/
Products and sales:
Farma Prazrnko offers a wide range of emmer products, including flour (fine, semi-coarse and coarse), pasta and sourdough bread
These products are available in the small shop that is part of the Prazrnko bistro, through the e-shop on the Virtusia website, at the Vicky Wall pharmacy in Bratislava and in a network of organic and zero-waste shops – for example U Vážky, Slnečnica, STRAKA bezobalový obchod and others.
Prazrnko actively contributes to protecting the environment and biodiversity through:
Organic growing without chemicals – avoiding pesticides and agrochemicals protects the soil and water sources and supports a healthy ecosystem.
Preserving traditional cereal varieties – by growing emmer they contribute to crop diversity and the preservation of genetic heritage.
Supporting the local economy and sustainability – by working with local suppliers and retailers they support regional development and reduce the carbon footprint associated with transport.